3-Course Dinner Menu | $80 TOTAL PER COUPLE
SERVES 2
All Items are Shared Plates
Pan con Tomate
Toasted kalamata olive bread, crushed tomato, fresh garlic & EVOO topped with Jamón Serrano & Manchego cheese
Halibut & Shrimp Ceviche
Red onion, bell pepper, cilanto & lime
Lobster & Ibérico Pork Belly Paella
Cold water lobster tail, Ibérico pork belly, Ibérico sausage, Ibérico chorizo, clams, calamari & mussels atop black bomba rice & drizzled with romesco aioli *Make Your Paella Spicy +6 *Add Additional Lobster Tail +25
Churros con Chocolate
Cooked golden brown & dusted in sugar & orange zest; served with a cup of rich hot chocolate