San Diego Late Night Menu

French bread, crushed tomato, fresh garlic & evoo V | V+

Pan con Tomate $10.50

Add Jason Serrano or Manchego $6.50

Traditional “Potato & Egg Tart” Roasted garlic, tomato & goat cheese served warm with greens V | GF

$10

Jamón Serrano $5

Short Rib $5

Salmón $5

Cilantro & lime | GF

$20

Mango, habanero, avocado, onion | GF

$19

Green mix, orange wheel, goat cheese, fried carrots, citrus & tarragon vinaigrette

Jamón Serrano $7.50

gluten free, vegetarian, vegan

Medjool dates, Cabrales blue cheese, applewood bacon & cider glaze | GF

4 Datiles Rellenos $15

Manchego & goat cheese served with toasted crostini V | GF

$17

Add Chorizo $4.50

Choice of 2 beef or 2 manchego cheese & chorizo

$16

$10.50

$10.50

Your choice of Kalamata olive loaf or French bread; served with homemade aioli & Andalusian tomato sauce (serves 2) V | V+

$9.50

Truffle Manchego, Honeycomb V

$14

ADD CARDENAL MENDOZA BRANDY TASTER $7

Known as "The Pride of Spain," this cured ham derived from Iberian pigs is considered the finest in the world.

$58

Truffle Manchego, Crottin, jamón serrano, salchichon & cured & chorizo .

$44

Shrimp, beef GF

$29.50

Lamb, honey, mint | GF

$31.50

Chicken, herbs | GF

$28.50

Flat iron, garlic, herbs, pepper | GF

$29.50

Seasonal vegetables marinated in sofrito & basted with chimi-aioli

$10.25

Mussels, clams, calamari, shrimp, chicken & grilled sausages over saffron infused bomba rice | GF

$38

Pork tenderloin, Grilled sausages, Chicken & Flat iron steak | GF

$36

Caramel gelato, candied citrus V | GF

$14

Chocolate & espresso créme with caramelized crust V | GF

$14

Candied orange, caramel V | GF

$11