5 Course La Familia

Daily Baked Bread

Toasted French bread, homemade aioli & Andalusian tomato sauce (Vegetarian, Vegan No Aioli)

PAN CON TOMATE

Toasted kalamata olive bread, crushed tomato, fresh garlic and evoo (Vegetarian, Vegan No Aioli)

Tortilla Española "Potato Tart"

Traditional Spanish “Potato & Egg Tart” Roasted garlic, tomato & goat cheese baked to order (Vegetarian, Gluten-Free)

Ceviche Trio

Halibut & Shrimp Ceviche, Spicy Octopus Ceviche & Ahi Tuna Tartare Crudo (Gluten-Free Sub Bread for Cucumbers)

papas brava

Tomato, spicy pimenton (Vegetarian, Vegan No Aioli, Gluten-Free)

albÒndigas al jerez CON CHORIZO

Beef, pork, chorizo sausage, Sherry & garlic sauce

DATILES RELLENOS

Medjool dates, Cabrales blue cheese, applewood bacon & cider glaze (Gluten-Free)

POLLO BROCHETA

“Flame Grilled Skewer” Chicken, moorish spices, herbs (Gluten-Free)

16 Hour Braised Rioja Short Ribs

Rioja red wine & chimichurri

Salmón con Chorizo

Salmón topped with roasted chorizo Riojano (Gluten-Free)

OR

Choose One

Family Sized Mushroom & Roasted Garlic Paella

Sautéed mixed mushrooms & roasted garlic (Vegetarian, Vegan, Gluten-Free)

vegetarian option

Family Sized Paella Valenciana

Mussels, clams, calamari, shrimp, chicken & grilled sausages (Gluten-Free)

Churros con chocolate

Churros cooked golden brown dusted in sugar & orange zest; served with a cup of rich hot chocolate (Vegetarian)

Lemon tart

Lemon custard, linguee cherries, sangria reduction, candied citrus (Vegetarian)

Charcuterie Welcome Platter Enhancement Available

Cold cuts of Spain featuring cured Chorizos, Manchego & Mahón cheese with toasted French bread

$8.50 per person