Mother’s Day


MOTHER’S DAY BRUNCH MENU

Includes Complimentary Flamenco Performance

Sunday, May 14 9:30am – 2pm

9 Course Mother’s Day Tapas Brunch

29.50 Per Adult

$20 Kids (Choice of 6 Courses)

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Tortilla Española “Potato Tart”
Roasted tomatoes, garlic & goat cheese

Ceviche
Shrimp & Red Snapper

Datile
Rellenos Medjool dates,
cabrales bleu cheese & applewood bacon

Eggs Benedict
Lomo & Jamón Serrano
crisp with saffron hollandaise

Cheese Empanada
Manchego cheese & chorizo

Meatball Bocadillo
Crostini topped
with our albóndigas al Jeréz & manchego cheese

Pan Seared Salmon
Chimichurri

Rioja Short Ribs
Our 7 hour braised beef short rib

Lemon Tart Lemon Custard
topped with lemon zest confit and fresh fruit

Regular Dinner Menu Available After 2pm

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