La Mancha
Early* Dinner Menu
Early* Dinner Menu
First Course
House Salad Sevillana
Citrus vinaigrette, goat cheese, tomato, cucumber
Main Course
As Host we kindly ask that you pre-select two entrees for groups over 40 guests.
Catalan Chicken
Chicken breast in a jerez vinegar reduction sauce
topped with figs and raisins
Rioja Braised Short Ribs
Rioja red wine sauce
Seafood Empanada Barcelona
Salmon mousse, shrimp, sautéed spinach, rice, raisins & pine nuts; sweet & tart cranberry port sauce
Dessert
Andalusian Apple Tart
Light and fresh; served warm with caramel sauce
And fresh fruit in sangria reduction
Menu served with Alioli, Andalusian tomato sauce and fresh baked bread
Consider adding an appetizer Tapas Platter for an additional $5 per person
$24.50 per person
Plus tax and 18% service charge
* To find out about times this menu may be available
Please inquire with your banquet coordinator
Please inquire with your banquet coordinator